The athlete
Our highest protein bread is ideal for sporty food lovers. Made from a blend of wheat flour and cracked wheat, as well as wholemeal spelt flour, this bread is an excellent source of protein to support your training. Sesame seeds add a crunchy texture and flavor, while wheat bran adds extra fiber. The spelt flour gives a subtle nutty taste. Please note, this bread contains gluten and is not suitable for people with a gluten allergy. You can enjoy this bread on its own or use it as a base for protein-packed sandwiches. Bread is a staple food in many cultures, and this protein bread is a great option for those looking for a nutritious alternative.
