Round Multigrains
Round multigrain is a clever cocktail of roasted grains and cereals that nourish a light, fluffy crumb. This bread is excellent for your health, as it is rich in fibre, vitamins and essential minerals.
Round multigrain is versatile and can be eaten as is, with butter or used to make delicious sandwiches. Whether for breakfast, lunch or dinner, round multigrain is a tasty and healthy choice to satisfy your appetite.
Composition
Wheat flour, rye flour, sunflower seeds, oat flakes, roasted barley, ground maize flakes, millet, linseed and sesame seeds.
Allergens
gluten, soya, sesame
Round multigrain is versatile and can be eaten as is, with butter or used to make delicious sandwiches. Whether for breakfast, lunch or dinner, round multigrain is a tasty and healthy choice to satisfy your appetite.
Composition
Wheat flour, rye flour, sunflower seeds, oat flakes, roasted barley, ground maize flakes, millet, linseed and sesame seeds.
Allergens
gluten, soya, sesame
