Quiche saumon fumé 4Pers.
The smoked salmon quiche is a delicious dish that will delight the taste buds of fish lovers. This culinary specialty is perfect for lunches or dinners with family or friends. It consists of a crispy puff pastry crust and a generous filling made with smoked salmon, eggs, cream, onions, and aromatic herbs. The smoky and salty flavor of the salmon perfectly complements the creamy taste of the cream, and the addition of onions gives an extra aroma. The quiche is baked in the oven until golden brown and tender on the inside. It can be enjoyed hot or cold and can be served with a green salad for a balanced meal.
