Poulet indien

Tartine Indian Chicken is a delicious and flavorful dish that combines Indian and French cuisine. This culinary specialty consists of toasted bread topped with tender and spicy chicken pieces. The spices used in this recipe include curry, cumin, coriander, and chili, which add an explosion of exotic flavors. The chicken is marinated in a tasty marinade made with yogurt, lemon juice, and garlic, which gives it unmatched tenderness and flavor. Topped with slices of onion, fresh tomatoes, and fresh coriander, each bite of this tartine is a delight for the taste buds. Serve it as an appetizer or main course accompanied by a green salad for a balanced and delicious meal.