Hazelnuts figs dates bread - Organic flour
Wheat and rye marry perfectly with organic hazelnuts, figs, and dates. This delicious pastry made with organic wheat flour and organic rye flour is the perfect choice for lovers of natural flavors and healthy food. The organic hazelnuts, figs, and dates add a crunchy texture and a subtle sweetness to this pastry. It is ideal to enjoy with a cup of coffee or tea, or simply as a little treat. People with allergies should note that this pastry contains gluten and nuts.
