Antan
Our antan bread is enhanced by a hint of wheat germ combined with wheat, rye and wheat malt. The result is a semi-light, yet nourishing crumb.
This antan bread is more than just a food; it's a taste experience that transports your senses back to the past. Perfect to accompany your meals, for tasty toasts or simply eaten as it is, it promises to delight lovers of authentic bread.
Composition
Wheat flour, wheat malt flour, rye flour and wheat germ.
Allergens
gluten, soya
This antan bread is more than just a food; it's a taste experience that transports your senses back to the past. Perfect to accompany your meals, for tasty toasts or simply eaten as it is, it promises to delight lovers of authentic bread.
Composition
Wheat flour, wheat malt flour, rye flour and wheat germ.
Allergens
gluten, soya
