Quiche Jambon oignons 4Pers.
The ham and onion quiche is a classic dish from French cuisine. It consists of a delicious crispy pastry crust filled with a flavorful mixture of ham, onions, and an egg and cream mixture. The quiche is then baked in the oven until it is golden brown and slightly puffed up. This recipe is perfect for a light lunch or dinner with family or friends. The combination of salty ham, sweet onions, and the creamy texture of the quiche makes it a comforting and flavorful dish. Serve it hot with a crisp green salad for a balanced and delicious meal.
