Valrhona chocolate ice cream 250ml
An intense chocolate ice cream, enhanced by Valrhona cocoa powder. A melt-in-the-mouth texture and deep flavour for a comforting treat.
What gives this ice cream its intense character? Valrhona cocoa powder carefully incorporated into the ice cream base. The result: a remarkable aromatic richness, full of roundness and depth, for chocolate lovers.
Ingredients: Milk, sugar, pasteurised cream, glucose, cocoa powder, skimmed milk powder, invert sugar, mono- and diglycerides of fatty acids, locust bean gum, sodium alginate, guar gum, carrageenan.
Allergens: milk
Energy: 715 kJ / 194 kcal
Fat: 8.3 g (of which saturated fatty acids: 4.7 g)
Carbohydrates: 24.7 g (of which sugars: 20.6 g)
Protein: 4.2 g
Fibre: 1.6 g
Salt: 0.1 g
Store in the freezer.
FAQ
Valrhona cocoa powder, renowned for its intensity and aromatic richness.
It is well balanced, allowing the character of the chocolate to shine through without excessive sweetness.
Absolutely, it goes wonderfully with a fondant, a crêpe or a poached pear.
No, the texture is smooth and melt-in-the-mouth, with intense chocolate flavour.
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
