Fougasse Olives-Oignons

The olive-onion fougasse is a delicious specialty of the bakery. This flavored bread dough is topped with a generous amount of black olives and caramelized onions. The fougasse is baked to perfection, giving it a crispy crust and a soft interior. The rich and salty flavors of the olives pair perfectly with the slightly sweet caramelized onions. This bread is ideal to serve as an appetizer or as an accompaniment to a meal. Its traditional shape reminds of the Provence region, but its savory taste transcends regional boundaries. When you buy an olive-onion fougasse at the bakery, you can be assured of enjoying a quality product, carefully prepared by artisan bakers.