Croissant brioché sucre
The sugar brioche croissant is a true delicacy, made with soft and slightly sweet brioche dough. Its melting texture and sugar coating make it perfect for breakfast or a snack, to be enjoyed with coffee or tea.
Composition: Wheat flour, butter, sugar, milk, yeast, salt, eggs
Allergens: Gluten, milk, eggs.
Composition: Wheat flour, butter, sugar, milk, yeast, salt, eggs
Allergens: Gluten, milk, eggs.