Huit à la frangipane
Succumb to the richness of our eight frangipane pastries, combining the sweetness of almonds with a savory paste for a delicate and comforting taste. Ideal for a gourmet break or a light dessert.
Ingredients: Almonds, butter, sugar, eggs, wheat flour, water, milk, vanilla.
Allergens: Gluten, milk, eggs, nuts.
Ingredients: Almonds, butter, sugar, eggs, wheat flour, water, milk, vanilla.
Allergens: Gluten, milk, eggs, nuts.
