Rillettes de saumon
Salmon rillettes on toast are a delicious and light option for fish lovers. Salmon rillettes, made from finely crumbled smoked salmon mixed with cream cheese, herbs, and spices, offer a creamy texture and a rich taste. They are perfect for appetizers or quick snacks and are also great for picnics or light lunches. The toasts can be garnished with pickles, capers, or cucumber slices to add a fresh touch. They can be served on toasted bread, preferably rye or whole wheat bread, to add texture and flavor. Salmon rillettes on toast are both tasty, healthy, and easy to prepare, making them a perfect choice for fish lovers.
