Pure butter mini croissant
A mini size for maximum enjoyment! This artisan pure butter croissant has a crispy pastry and light crumb, ideal for your buffets or gourmet breaks.
Behind this mini format lies a genuine hand-rolled croissant, made with high-quality butter and dough prepared using traditional techniques. A concentration of expertise for a bite-sized treat.
Ingredients: flour (wheat, wheat semolina, soya, wheat gluten, dextrose, milk), sugar, salt, baking powder, baking soda, vanilla extract, emulsifiers (E472e), malted wheat flour, enzymes (wheat), rapeseed oil, flour treatment agent: E300, butter, water, sugar, yeast, milk powder, salt, olive oil, milk, invert sugar syrup, colouring (E160a).
Allergens: wheat, soya, milk
May contain: eggs, nuts, sesame, sulphites
Allergens: wheat, soya, milk
May contain: eggs, nuts, sesame, sulphites
Energy: 1127 kJ / 267 kcal
Fat: 5.3 g (of which saturated fatty acids: 3.5 g)
Carbohydrates: 40 g (of which sugars: 8.2 g)
Protein: 13 g
Salt: 0.80 g
Fat: 5.3 g (of which saturated fatty acids: 3.5 g)
Carbohydrates: 40 g (of which sugars: 8.2 g)
Protein: 13 g
Salt: 0.80 g
Store at -18°C. Never refreeze a thawed product.
FAQ
Yes, it is made with pure butter to guarantee an authentic taste and crispy texture.
It is perfect for buffets, breakfast trays, or as an individual snack throughout the day.
Absolutely, it can be transformed into a sweet or savoury mini sandwich according to your preferences.
It is a miniature croissant weighing approximately 25g, ideal for enjoying in one bite.
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
