Logo Le Pain d'Antan

Grilled vegetable roll

This vegetarian pistolet showcases grilled vegetables and fresh herbs. Prepared at Pain d'Antan with tender courgettes, basil, mint and a drizzle of extra virgin olive oil, it reveals all the richness of Mediterranean flavours. A simple, fresh and generous recipe to enjoy at any time.

3,95 €

Our artisans work with fresh vegetables, carefully grilled to preserve their melt-in-the-mouth texture and natural flavour. The whole thing is enhanced by a homemade blend of fresh herbs and a drizzle of virgin olive oil, for an authentic, sun-kissed flavour.

Ce produit n'est pas disponible en magasin. Il est uniquement disponible à la commande en ligne les lundis à partir de 18h00 et les mardis avant 10h00 pour une livraison le mercredi.

Ingredients: Wheat flour, water, courgette, milk, fennel, pine nuts, salt, yeast, olive oil, virgin olive oil, basil, mint, rosemary, garlic, starch, rennet, pepper, sodium lactylates, cream of milk, acetic acid, citric acid, olive, lactic acid, iron gluconate, malted wheat flour, malt, ascorbic acid (E300), enzymes, wheat malt, wheat gluten, wine vinegar, grape must, glucose, corn starch, xanthan gum.

Allergens : cereals containing gluten, milk, sulphites.strong>.

May contain : nuts, soya, lupin.

Energy: 944 kJ / 226 kcal Lipids: 7.2 g / li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; /li; / 2.3 g
  • Carbohydrates: 30.7 g
  • of which sugars: 2 g Protein: 8.2 g Fibre: 1.9 g Salt: 0.3 g 1.9 g
  • Salt: 0.3 g
  • Store between 2°C and 7°C.

    FAQ

    Our artisans grill fresh vegetables such as courgette, fennel and garlic, seasoned with a blend of fresh herbs and extra virgin olive oil.

    Yes, it is 100% vegetarian and highlights the natural flavours of grilled vegetables and garden herbs.

    The vegetables are grilled slowly to preserve their tenderness, then seasoned with extra virgin olive oil and fresh herbs.

    Enjoy it at room temperature or slightly warmed to reveal the full aroma of the grilled vegetables and herbs.