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Homemade roast beef sandwich on grey bread

On grey bread with a thin crust and soft crumb, our homemade roast beef sandwich combines perfectly cooked, pink beef with two homemade sauces: a Dijon mustard sauce and a slightly smoky barbecue sauce. The gherkin pickles add freshness and acidity for a perfect balance.

6,50 €

Our artisans cook the roast beef to perfection, for a tender, pink texture. Two homemade sauces enhance the recipe: a tangy Dijon sauce and a rich barbecue sauce, balanced by the acidity of the pickles. The fibre-rich brown bread provides the ideal balance.

Ingredients: Wheat flour, rye flour, water, beef, tomato, rapeseed oil, fennel, onions, mustard, honey, sugar, yeast, virgin olive oil, salt, egg yolk, garlic, rosemary, starch, citric acid, olive, lactic acid, iron gluconate, malted wheat flour, ascorbic acid (E300), enzymes, wheat malt, wheat gluten, pepper, acetic acid, sulphite (E224), vinegar, dextrose, corn starch, sodium benzoate, potassium sorbate, spices, malt vinegar, anchovies, tamarind, glycerol, gherkins, calcium chloride (E509), red lollo, wild rocket, baby spinach, beetroot, swiss chard, valerian, white lollo.
Allergens: wheat, rye, eggs, fish, mustard, sulphites
May contain: soya, lupin, sesame seeds

Energy: 812 kJ / 191 kcal
Fat: <
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.

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