Chocolate Brownie
A tender brownie, closer to a moist cake than a classic fondant. A simple and sincere texture, designed for lovers of intense chocolate.
This chocolate brownie stands out for its moist, simple and rich texture. With no added ganache, it is perfect on its own to delight lovers of chocolatey treats.
Ingredients: Sugar, eggs, butter, cocoa mass, wheat flour, cocoa butter, soya lecithin, diphosphate, sodium bicarbonate, wheat starch, wheat malt, ascorbic acid, enzymes, natural vanilla flavouring.
Allergens: eggs, milk, gluten, soya.
May contain: lupin
Allergens: eggs, milk, gluten, soya.
May contain: lupin
Energy: 1315 kJ / 449 kcal
Fat: 31.7 g (of which saturated fatty acids: 20.5 g)
Carbohydrates: 35.8 g (of which sugars: 30.7 g)
Protein: 5 g
Fibre: 2.2 g
Salt: 0.1 g
Fat: 31.7 g (of which saturated fatty acids: 20.5 g)
Carbohydrates: 35.8 g (of which sugars: 30.7 g)
Protein: 5 g
Fibre: 2.2 g
Salt: 0.1 g
Store at 0°C
FAQ
Our brownie is deliberately chewy, with a soft and generous texture, faithful to traditional simplicity.
Our artisans prepare them with a rich chocolate base, without any added fillings, to preserve a consistent texture.
They should be stored at 0°C and can be enjoyed cold or slightly warmed, according to your preference.
Ideal as a snack or after a meal, they go well with coffee or a scoop of ice cream.
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
