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Feuilleté aux abricots

Apricot puff pastry is a delicious pastry that combines light and crispy puff pastry with juicy apricots. Each bite offers a perfect combination of textures and flavors, combining the crispness of the crust with the sweetness of the fruit. Ideal for dessert or a snack, it can be enjoyed hot or warm. Composition: Flour, butter, sugar, apricots. Allergens: Gluten, Milk.

2,50 €
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.

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