Sugar brioche croissant
This brioche croissant is distinguished by its stringy crumb and golden coating. Lightly flavoured with vanilla and cinnamon, it is carefully crafted to offer a moment of authentic sweetness.
Our artisans work with a dough rich in eggs, milk and butter to create a generous brioche crumb. Just before baking, a thin layer of sugar is sprinkled on top, creating an irresistible caramelised glaze.
Ce produit n'est pas disponible en magasin. Il est uniquement disponible à la commande en ligne les lundis à partir de 18h00 et les mardis avant 10h00 pour une livraison le mercredi.
List of ingredients: Wheat flour, water, sugar, butter, eggs, whole milk powder whole milk powder, Yeast, Salt, Starch, Cinnamon, glycerol, corn starch, carotene colouring, riboflavin colouring, natural vanilla flavouring, wheat gluten, dextrose, Diacetyl-lactic ester of mono- and diglycerides of fatty acids, soya flour, Vegetable oil, Ascorbic acid, Enzymes, Palm oil, Mono- and diglycerides of fatty acids, Mono- and diacetyl tartaric acid esters of mono- and diglycerides, Ascorbic acid E300, Malt from wheat. Allergens: wheat, eggs. Wheat, eggs, soyastrong>, milk
May contain : nuts, lupin
May contain : nuts, lupin
- Energy: 1269 kJ / 304 kcal
- Fat: 10.4 g (of which saturated 6.4 g)
- Carbohydrates: 43.8 g (of which sugars 10.1 g)
- Protein: 7.9 g
- Fibre: 1.9 g
- Salt: 0.1 g
Store at 0°C
Nos autres produits
