Chèvre courgettes
Goat cheese zucchini is a delicious and light dish that combines the flavors of goat cheese, zucchini, and herbs. This recipe is both easy to make and full of flavor. The zucchini is sliced into thin rounds and then simmered with garlic and herbs in a skillet. Once tender, the zucchini rounds are filled with fresh goat cheese and baked to melt and gratinate the cheese. The melted cheese pairs perfectly with the sweetness of the zucchini. Served with a green salad, goat cheese zucchini is a balanced and satisfying dish for vegetarian food enthusiasts.
