Smoked salmon roll
Made at Pain d'Antan, this smoked salmon pistol combines the delicacy of high-quality salmon with the mildness of homemade dill cream. Fresh radishes add crunch and freshness, for a delicious and balanced treat with every bite.
Our artisans prepare a homemade dill cream, made with crème fraîche and mild mustard, to accompany high-quality smoked salmon. This subtle combination of creaminess, freshness and salty notes embodies all the finesse of Pain d'Antan.
Ce produit n'est pas disponible en magasin. Il est uniquement disponible à la commande en ligne les lundis à partir de 18h00 et les mardis avant 10h00 pour une livraison le mercredi.
Ingredients: Wheat flour, water, salad, sodium lactylates, radishes, fennel, fresh cream, rapeseed oil, yeast, virgin olive oil, salt, milk proteins, salt, sugar, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, salted butter, salted cream, , rapeseed oil, yeast, virgin olive oil, salt, milk protein, whey, mustard, dill, egg yolk, acetic acid, starch, beef gelatine, pepper, sulphite (E224), vinegar, dextrose, sugar, citric acid, olive, lactic acid, iron gluconate, malted wheat flour , ascorbic acid (E300), enzymes, malted wheat, wheat gluten, salmon. cereals containing gluten, eggs, fish, milk, nuts, peanuts, sesame seeds, crustacean shellfish.strong>, milk, mustard, sulphites.
May contain : celery, soya, lupin.
Energy: 860 kJ / 206 kcal Lipids: 7.2 g / 2.3 g of which saturated fatty acids: 2.3 gCarbohydrates: 24.1 g of which sugars: 0.9 g Protein: 10.5 g Fibre: 1.4 g Salt: 0.3 g
Store between 2°C and 4°C.
FAQ
Our artisans prepare a homemade dill cream that enhances the quality smoked salmon, for a balanced and refined bite.
No, it offers a mild flavour balanced by dill and mild mustard.
The dill cream, prepared on site, brings freshness and creaminess to this artisanal roll.
Ideal for a fresh and light meal, perfect in summer or for a refined lunch break.
