Brown sugar twist
A flaky twist with caramelised brown sugar, baked to golden perfection using traditional methods. Perfect for a sweet and comforting break.
This twist pastry gets its delicious flavour from the melting brown sugar that caramelises during baking. The yeast dough, rich in butter, is twisted to create a unique texture.
Ce produit n'est pas disponible en magasin. Il est uniquement disponible à la commande en ligne les lundis à partir de 18h00 et les mardis avant 10h00 pour une livraison le mercredi.
Ingredients: Flour (wheat, wheat semolina, soya, wheat gluten, dextrose, emulsifiers E472e, malted wheat flour, enzymes, rapeseed oil, treatment agent E300), butter, water, pastry cream (milk, sugar, vanilla cream powder (starch, natural flavouring, colourings E101i, E160b)), sugar, brown sugar, yeast, milk powder, salt, olive oil, invert sugar syrup, colouring E160a
Allergens: gluten, milk, soya
May contain: egg, nuts, peanuts, sesame, sulphites
Allergens: gluten, milk, soya
May contain: egg, nuts, peanuts, sesame, sulphites
Energy: 1550 kJ / 369 kcal Fat: 14 g – of which saturated: 9.0 gCarbohydrates: 51 g – of which sugars: 9.3 g Protein: 8.1 g Salt: 1.13 g
Store at -18°C. Never refreeze a thawed product.
