Sesame dressing
A delicious blend of sesame, ginger, garlic and soy, enhanced with a touch of chilli and herbs. An intense and exotic vinaigrette, created by Pain d'Antan to accompany your Asian-inspired recipes.
Our artisans have designed this recipe to be a concentrate of flavours: toasted sesame, garlic, ginger, chilli, onion, herbs... A base of sesame and peanut oil balances this intensity, creating a complex and harmonious sauce. Ideal for enhancing a cold dish or a crunchy salad.
Ingredients: sesame, salt, chilli, ginger, wheat, water, soybeans, acetic acid, xanthan gum, onions, oysters, mussels, garlic, herbs, flavourings, cane sugar, sugar, powdered caramel, bell pepper, corn starch, glucose, sesame oil, rice vinegar, tapioca starch, vinegar, peanut oil.
Allergens: gluten, peanuts, soya, sesame, molluscs
Allergens: gluten, peanuts, soya, sesame, molluscs
Energy: 1783 kJ / 432 kcal
Fat: 41.3 g (of which saturated fatty acids: 7 g)
Carbohydrates: 13.4 g (of which sugars: 10.5 g)
Protein: 1.6 g
Fibre: 0.2 g
Salt: 3.1 g
Fat: 41.3 g (of which saturated fatty acids: 7 g)
Carbohydrates: 13.4 g (of which sugars: 10.5 g)
Protein: 1.6 g
Fibre: 0.2 g
Salt: 3.1 g
Store between 2°C and 7°C
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
