Vanilla Pecan Éclair
A refined éclair where the sweetness of vanilla meets the character of roasted pecans coated in chocolate. The cream, praline and inserts are homemade, while the piping is done entirely by hand.
Each element is carefully crafted: the pecans are roasted, coated and sweetened in the chocolate factory before being stuck onto the icing. The cream, praline and inserts are entirely homemade, and the final piping is done by hand.
Ingredients: Pecans, sugar, pasteurised cream, water, eggs, wheat flour, cocoa butter, butter, egg yolk, milk, whole milk powder, cocoa mass, glucose syrup, whey powder, cocoa powder, natural vanilla, soya lecithin, salt, natural vanilla flavouring, potassium carbonate, beef gelatine, citric acid, potassium sorbate, carrageenan, glycerol, wheat malt, ascorbic acid, enzymes, paprika.
Allergens: wheat, eggs, soya, milk, nuts.
May contain: lupin
Allergens: wheat, eggs, soya, milk, nuts.
May contain: lupin
Energy: 1798 kJ / 430 kcal
Fat: 34.8 g (of which saturated fatty acids: 15.5 g)
Carbohydrates: 26 g (of which sugars: 20.5 g)
Protein: 5.1 g
Fibre: 2.2 g
Salt: 0 g
Fat: 34.8 g (of which saturated fatty acids: 15.5 g)
Carbohydrates: 26 g (of which sugars: 20.5 g)
Protein: 5.1 g
Fibre: 2.2 g
Salt: 0 g
Store between 2°C and 7°C
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
